One Thousand Gifts
by Ann Voskamp
This book can be summed up with "Be Thankful." But Ann writes about her journey learning this lesson when she was dared to write a list of 1,000 things she was thankful for. This reminded me of my mom's thankful journal that we used to write in at home. I love the idea and may just take it up someday for myself. I didn't love her writing style but the idea of the book is excellent.

Blood Bones and Butter: The Reluctant Education of an Inadvertent Chef
by Gabrielle Hamilton
I first heard about this book on The Splendid Table, a food podcast from American Public Media. It's an autobiography written by the chef of the restaurant Prune in NYC. She had a crazy childhood growing up in an old broken down silk mill, fending for herself at 16 in the city and just living life as a chef. I didn't necessarily approve of her lifestyle but her writing is enthralling and her life keeps you on your toes.
1 comment:
Glad I'm not alone in my opinions of Ann's writing style. :)
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